Enjoy this eggcellent smooth and rich Cantonese dessert with your desired toppings!
Nutritional Goodness of Recipe
Egg white is a rich source of protein that helps in building and repairing of body’s cells and tissues.
Berries are loaded with vitamin C that helps to boost collagen supply.
Health Tip
The leftover egg yolk can be used as a homemade mask to hydrate and moisturize your skin!
Visit our Minmed YouTube channel for the step-by-step recipe guide.
